Buxton launches 100% recycled plastic across full range

The Buxton range commits to be 100% rPET by 2021 to accelerate achieving a circular economy Buxton Natural Mineral Water has announced its whole range...

Bigger Case Sizes for Walkers’ Popular £1 Price Marked Packs

Walkers price marked packs (PMPs) are increasing from a case size of 12 packs to 15 packs Larger case sizes will help retailers...

Go BIG on baking to capitalise on increased sales opportunities around Christmas

With Christmas in sight and Mary Berry about to return to our screens, Brits have never been more inspired to get their bake on,...

Yorkshire Tea continues to lead category

Popularity of tea brand provides key opportunity for convenience retailers and wholesalers. There’s cause for celebration at Yorkshire Tea this month as it has...

Alpen Chocolate Launch to Boost Muesli Sales

Alpen, the nation’s number one muesli brand, is set to invigorate category sales with the launch of Alpen Chocolate. Available from January 2020, the...

Peperami launches its first ever Beef Bar in Original

Peperami, the UK’s No.1 meat snacking brand, has announced the launch of its brand-new beef bar range. The new Peperami Beef Bar - available...

Willow’s Weed of Change – Low alcohol drink turns to CBD / Drops ABV...

Nearly a year after its launch, Willow, the low-alcohol spirit from Ladies & Gentlemen bars, has reformulated to take advantage of the CBD boom...

Macarons ‘Emotion’ for the big day…a romantic collection for Valentine’s Day

A NEW range of macarons from Brioche Pasquier brings six heart-warming flavours to the table in time for Valentine’s day. Macarons ‘Emotion’ includes five...

Grenade® Explodes into New Territory with Its Brand-new Energy Drink

Grenade® - renowned for its popular Carb Killa® range - is exploding into the world of energy drinks with the launch of its brand-new...

Half of consumers want more meat-free meals

Nestle Professional® launches report into consumer attitudes towards the UK dining out sector Over half (51%) of diners would like more meat-free options when eating...

Read the latest issue

DECEMBER DIGITAL EDITION – Prepare the way for changes

Welcome to this issue, where there is much food for thought to deal with seismic changes to come, which if ignored poses threats to...

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