Cofresh has extended its Indian Street Food range with three new Chips’N’Dip snacks based on traditional tiffin boxes, which combine authentic Indian ‘chips’ with tasty dips, ideal for replicating the Indian starter experience at home. The new flavours, Chickpea Crackers with Spicy Tomato Dip, Lentil Scoops with Sweet Chilli Dip and Poppadums with Mango Chutney Dip, are all suitable for both gluten-free and vegan diets. The attractive and eye-catching Chips’N’Dip packaging reflects the vibrant colours of traditional sari fabrics and incorporates the ‘Mr Cofresh’ dabbawalla.
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