Millbrook Dairy has announced the introduction of its new, versatile, Shirgar Cheese Sticks range. The three high-quality, Welsh-made snacking cheeses have been specially developed for foodservice, leisure & travel, export and wider dairy markets.
Exclusively marketed across England and Scotland, the range features three delicious variants – namely, Shirgar Mature Cheddar, Shirgar Mild Cheddar and Shirgar Red Leicester.
Produced in Wales using the finest Welsh milk, the sticks deliver a creamy flavour, excellent body and smooth texture, line with the qualities for which Shirgar is renowned.
Each individually wrapped 20g stick contains 5g of natural protein, making them ideal for portion-controlled, high-value dairy snacking.
The products have a 90-day shelf life and come in practical boxes of 50, suited to large-volume users and export customers.
Kevin Beer, Co-Founder and Director at Millbrook Dairy, commented:
“The Welsh dairy sector produces some of the best milk in the UK, and these new Shirgar Cheese Sticks showcase that quality beautifully.
“We’ve seen growing demand for premium, portion-controlled dairy, and this range hits the mark giving exceptional eating quality, strong nutrition, long shelf life and broad versatility across markets, both at home and overseas.”
Perfect for airlines, cruise ships, contract catering, education settings and international distributors, the new range adds a fresh opportunity for dairy buyers seeking high-quality British cheese in a convenient, consistent format.
For more information, check out www.millbrookdairy.com, email hello@millbrookdairy.com or call 01237 871370.
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