• Sugar Cane decaf coffee in a can
  • Barista-quality coffee
  • Made by coffee roasters
  • 100% coffee traceability
  • 4.5g of fibre per can

With decaf set to be the next big growth opportunity for iced coffee[1]Lost Sheep Coffee is extending its RTD iced coffee range with the launch of a new Sugar Cane Iced Decaf Latte with Fibre that taps into three of the 2026’s biggest drinks trends – decaf, functionality and fibre.

The new addition to the brand’s RTD iced coffee range combines speciality-grade decaf coffee with skimmed milk and chicory root fibre, to create a barista-quality iced latte that delivers quality, flavour and functionality.

Crafted by coffee roasters, Lost Sheep Coffee’s new Decaf Latte with Fibre is made using fully traceable decaf coffee, which is hand roasted in small batches to bring out the coffee’s natural chocolate notes, before being hot brewed and flash chilled to deliver a smooth and refreshing iced latte.

The brand is challenging the perception that decaf RTD means compromise, using speciality-grade beans decaffeinated through a sugar cane process, which gently removes caffeine while preserving the coffee’s natural flavour, rather than relying on harsh conventional decaf methods or lower-grade coffee.

The result is a delicious iced coffee that combines speciality grade sugar cane decaffeinated coffee beans, skimmed milk, 4.5g of chicory root fibre per can, and just 4.3g sugar per 100g.

It has all the flavour and all the quality, with no instant coffee powder, and no cold brew.

The launch lands as consumer demand for decaf continues to accelerate, with more than one in four Brits (26%) increasing their decaf coffee consumption over the past year[2], driven by growing interest in mindful caffeine consumption and better-quality decaf.

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