Have you got ‘wok’ it takes to ‘rice’ to the challenge and become Wing...
The Wing Yip Young Chef of the Year competition is now open. Young chefs and catering students across the UK and Ireland who are...
Profiting from the world’s great flavours Consumers constantly seeking new and exciting dishes
For consumers feeling jaded after Christmas, the good news is, soon it’ll be time to celebrate Chinese New Year, on Tuesday 5th February. Following...
Gua Bao (pork belly buns) created for Wing Yip by MasterChef Finalist, Larkin Cen
Makes 20 Bao’s
For the Bao buns:
• 500g Asian Bao flour/or strong white bread flour
• 225g milk
• 10g fresh yeast
• 75g sugar
• 50g unsalted butter
•...
Have you got wok it takes To become the next Oriental Young Chef?
The Wing Yip Oriental Cookery Young Chef of the Year competition is now open. Young chefs and catering students across the UK and Ireland...
Grace Foods UK delivers a world of flavours
Grace Foods UK, the UK’s leading supplier of Caribbean food and drink*1, enables wholesalers to take advantage of rising consumer demand for exciting new...
Top of the world Chinese food still Brits’ top choice cuisine
With winter raging outside, what better time could there be for some heartwarming food from around the world? Chinese New Year comes early in...
What to taste in 2017: McCormick and Schwartz Predict the Future of Flavour Annual...
For nearly two decades, the muchanticipated annual Flavour Forecast® from McCormick has predicted emerging flavours – like chipotle chillies, coconut water and peri-peri sauce...
Grace Foods UK delivers a world of flavours
Grace Foods UK, the UK’s leading supplier of Caribbean food and drink*1, is enabling retailers to take advantage of rising consumer demand for exciting...
On your marks, get set, wok!
The UK’s leading Oriental grocer Wing Yip is excited to announce the launch of 2017 Young Chef of the Year. The competition is now...
Happy Chinese New Year! KUNG HEI FAT CHOI Welcome to the Year of the...
About Chinese New Year of the Rooster
According to the Chinese zodiac, 2017 is the Year of the Rooster, and the New Year started on...
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DECEMBER DIGITAL EDITION – Prepare the way for changes
Welcome to this issue, where there is much food for thought to deal with seismic changes to come, which if ignored poses threats to...
