Leading Spanish wholesaler and importer, Mevalco, has announced a new partnership with Edu Torres-Molino Roca – a legendary rice producer based in Segorbe that has operated as a family business since 1903.
Segorbe has a cold and dry climate and is situated some 450 metres above sea level ensuring the rice does not ferment and assuring its superb quality. The rice rests for no less than three months and is freshly polished. It is free of treatment from gases and from every 1,000 kilos of paddy rice, the family obtains only 450kilos of finished rice.
Mevalco is offering its customers a choice of rice from this historic producer which still operates the very finest of old traditions in its production methods.
Dinamita Rice:
This rice has the perfect texture and consistency for Mediterranean’ cuisine that calls on dry rice. It is renowned for its purity, its high amylose content and great power to absorb flavours. It’s a round and exquisite grain.
Dynamite Gran Reserva Rice:
This rice is the jewel in the crown of Molino Roca and is the best kept secret in the house! It’s a small and glutinous grain, with a remarkable absorption capacity, ideal for dry paellas and risottos. It takes two years to mature before it can be sold. It cooks in 15-18 minutes.
According to David Menendez, Joint Managing Director of Mevalco, these two rice products are exceptional:
“We know that chefs will love these products which are some of the best that Spain has to offer. The way they are produced and stored at the right temperatures to deliver exceptional results is fantastic.
“We’re delighted to be partnering with this exceptional producer which will help our customers ‘make more possible’ in the kitchen when it comes to offering consumers the very best of Spain”.
For more information contact 0117 982 6540 or check out www.mevalco.com
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