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Kara, the foodservice specialists of the Finsbury Food Group, has partnered with breast cancer charity CoppaFeel! to launch its new floured baps, with a contribution from every case sold going to the UK charity.

In addition to the new sourdough roll, Kara’s existing range of floured baps have been upgraded with an improved recipe that gives longer shelf life and allows each bap to maintain its high quality texture and softness. The range is suitable for both vegetarians and vegans.

Founded in 2009, CoppaFeel! is a national charity which aims to create awareness about the importance of self-checking, encouraging young people to check their breasts and pecs to get to know their normal and promote the early detection of breast cancer. The charity addresses a serious topic with a light-hearted approach and Ellie Baldwin, Corporate and Community Fundraising Executive at CoppaFeel!, says they were “thrilled to be supported with a range of floured baps.”

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