No Christmas gathering would be complete without a delicious jamon!
And, further to the launch of its retail range, Mevalco – the UK’s leading importer and wholesaler of super-premium Spanish fine foods, is working in partnership with Extrem to bring retailers and wholesalers the best of Spanish hams in time for Christmas.
Extrem is located in Cáceres (Extremadura), a little paradise in the heart of Spain where the Ibérico pigs roam freely, they are 100% acorn-fed and where tradition is interwoven with sustainability.
The acorn-fed, exquisite paletas, loins, salchichón, chorizo and hand-sliced Iberian hams deliver a unique flavour and quality, which is difficult to find anywhere else.
Speaking on behalf of Mevalco, David Mendendez, says:
“We are delighted to be working with Extrem to bring retailers and wholesalers these exquisite hams in time for Christmas.
“The Ibérico ham is one of the finest gastronomic treats to ever come out of Spain – it simply melts in the mouth ensuring every morsel is a memorable moment. The meltingly soft meat is deep purple in colour with a lean consistency and very fine depth of marbling”.
Not only do the hams taste delicious – they look good too! Mercedes Bellido, who has worked with brands such as Dior, Gucci or Chanel, has worked with a passion to bring alive the brand through the packaging.
The formats available are:
- Premium Box Ham on the bone:
Iberian Ham 100% Bellota, 7kg mw
Iberian Shoulder 100% Bellota, 5kg mw - Premium Pack Hand Carved 100% Bellota Ibérico, 80g x 6
Packs of six hand carved pieces 100% Bellota Ibérico: Ham, Shoulder, Salchichón, Chorizo, Loin and Lomito. - Premium Box Cured Meats Selection Halves
Ibérico Bellota Chorizo, Salchichón and Loin
These exclusive and super-premium packs offer a juicy flavour and an unctuous texture that preserves the purity and integrity of the breed from which it comes.
For more information on Mevalco’s Extrem range of cured meats, please call 0117 982 6540 or email sales@mevalco.com
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